Who doesn’t love spending quality time perched at the bar? For many, it’s the ultimate balance between getting all dolled up for a super-special occasion and ‘putting on the trackies at home. You always feel appropriately dressed, there’s always a different bar to explore, you can chill out quietly or get a little rowdy, and everyone just loves the vibe of their perfect drinking and munching spot.
It’s no surprise, therefore, when someone is getting into the bar business – but there’s an awful lot to think about. There’s the permits and licenses, the investment, the location, the business plan, the brand, the decor, the glassware, the fridges, the inventory, the point-of-sale system … and on and on and on.
With all of that going on, it can be more than easy to miss some of the detailed, hidden or ‘secondary’ equipment items that can actually make a great bar …
